Refreshing. Fearless. Bold. Food marketing is fun when you work alongside growers, producer-funded checkoffs, retailers, manufacturers and chefs who dare to serve up delicious content that drives results.
We’ve used the whole watermelon, toured U.S. cities encouraging shoppers to peel back the mystery of pear ripening, challenged chefs to reinvent the iconic burger and sampled new apple varieties to culinary influencers. We understand the entire spectrum of the food industry, from farm to fork and every critical juncture along the way.
We’ll help you find ways to grow market share, introduce new products or revitalize your brand, as well as take quick and strategic action during times of crisis.
Amy Wood is the Food Domain lead and a senior vice president at FLM Harvest.
For nearly two decades, she’s managed strategic marketing programs for food and agricultural commodity clients. In addition to overseeing integrated consumer, foodservice and influencer campaigns, she is a trusted crisis communications and food/agriculture issues management expert, often called on to guide strategy in the midst of crises.
Amy’s deep knowledge and passion for all aspects of the food industry – field to fork – means she’s ready to lead our expert food team in any situation or challenge.
Get in touch with Amy and the team by sending a message.